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Asiago Cheese

Asiago Cheese


A hard, aged cheese that is sweet, slightly tangy and pleasant with a clean finish. It has a sharp flavor that is similar to Parmesan combined with a Cheddar. 

Asiago is an Italian cow's milk cheese. It's texture varies according to its aging with fresh asiago being smooth and more aged versions taking on a more crumbly texture.


 Asiago makes an excellent grating cheese over pastas, salads, soups, appetizers, and gravies.

Flavor friends

  • Almonds
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  • Pasta
  • Potatoes
  • Salads


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