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Provolone Cheese

Provolone Cheese

Description

Provolone is a semi-hard cheese made from pasteurized cow's milk with a smooth, mild flavor (think mozzarella with a fuller flavor). Its shape is that of a large, fat sausage.

Available in a 6# block. Also available sliced in a 12# case (8/1.5# blocks).

Smoked Provoline also available in a 6# block.

Applications/Techniques

The cheese is a perfect accompaniment to hot and cold Italian sandwiches (broccoli rabe, sweet peppers and Provolone is my favorite), pizzas, casseroles, & cured meats
The cheese goes along with full-bodied and aged red wines.

Flavor Friends

  • Figs
  • Grapes
  • Lime juice
  • Olive oil
  • Olives
  • Pasta
  • Pears
  • Peppers-Sweet

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