Cinco de Mayo Essentials
Cotija- Aged, firm, salty, similar in texture to parmesan. Queso Salazar, 7# wedge, 5# bag grated
Queso Fresco- Fresh, creamy, slightly tangy, similar in texture to feta. Queso Salazar, 8# wheel
Oaxaca- Buttery, salty, similar to mozzarella in texture. Queso Salazar, 5# block
Corn Tortillas- 6"- 12/60ct case, 60ct pack
4"- 12/50ct case
4" Cut for Chips- 30# case
Flour Tortillas- 6"- 6/24ct case
8"- 5/20ct case
10"- 6/20ct case, 20ct pack
12"- 10/10ct case
14"- 10/10ct case
12" Flavored- Spinach, tomato basil, chipotle, garlic, wheat, 5/10ct case
Blended Corn
5" corn/flour blend- 40/8ct case, 8ct pack
Seasonal Favorites
California Asparagus- 11# case, (all asparagus will be from CA as of 3/29)
Organic Local Asparagus- 11# case, Full Belly (specify local organic)
Kind Richards Leeks- 12 bunch case, Terra Firma
Red & White Spring Onions- 12 bunch cases, Coke Farms
Spring Garlic- 10# case, pound, Riverdog Farm
Fava Greens- by the pound, MR Organics
Fava Beans- California
English Peas- 25# case, pound, California
Farmers Market Strawberries- 12/1pint flat, Medina Berry Farms
Green Strawberries- 12/1 pint flat, Medina Berry
Pre-Cut Produce
Diced Yellow or Red Onion- 5# bag
Diced Green Onion- 1# bag
Pico de Gallo- 5# tray
Diced Tomato- 5# tray
Shredded Green or Red Cabbage- 1# & 5# bag
Chopped Cilantro- 3# bag
Diced Jalapeno- 1# bag
Sliced Jalapeno- 5# bag
Wedge-cut Limes- 5# bag
All pre-cut items require a special order. Please order the day prior to delivery before 3pm, Sunday-Friday.
April 03, 2025
March 28, 2025
March 21, 2025
March 13, 2025
March 06, 2025
